Halloween Candy Bark



I made this the past couple of years for Halloween. Very Yummy if you like white Chocolate
Landon says its a "Girl Food"

Ingredients

• 16 Halloween-colored Oreo cookies
• 1 1/2 cups broken small pretzels
• 1/3 cup M&M'S
• 1/3 cup Rees's Pieces
• 1 1/2 pounds white chocolate, broken into squares
• 2 cups candy corn
• orange and brown sprinkles

Directions

1. Spread the cookies (break in half), pretzels, Reese's Pieces and M&M'S evenly onto a lightly greased small baking sheet. Melt chocolate in a bowl set over a pan of simmering water, or in the microwave, stirring frequently until melted. Remove from the heat while there are still a few chunks, and stir until smooth. White chocolate burns easily.
2. Drizzle chocolate with a spoon over the goodies in the pan, spreading the top flat to coat evenly. Top with candy corn and sprinkles. Let cool until firm (Freezer for 20-30 min.). Break into pieces and store in an airtight container.