Cherry Cheese Cakes

Okay guys this is a fun recipe for cheese cake. It says Cherry because we like Cherry the best
 but you can use any flavor you want...

2 Pkgs 8 oz.  Cream Cheese (softened)
3/4 cups sugar
1 tsp. vanilla
1 tsp. lemon juice
2 eggs, beaten
1 can cherry pie filling
20-24 Nilla Wafers

Beat cream cheese until fluffy. Add sugar, vanilla, lemon juice, and eggs. Mix until well blended. Spoon into individual foil lined baking cups. With a Nilla wafer on bottom for the crust. Bake at 375 for 10-12 min. or until they lose their shine. Chill overnight spoon cherries topping on top.